Leadership Team

Dr. Ramine C. Alexander, (Bio)
Assistant Professor of Food & Nutritional Sciences
 
 
Dr. Fatemeh Malekian, (Bio)
Professor of Food Science & Director of Southern University Institute for Food, Nutrition and Wellness
Project Director (PD): Centerof Excellence for Nutrition, Health, Wellness and Quality of Life
  
 
Dr. Shengmin Sang, (Bio)
Professor
Co-PD: Centerof Excellence for Nutrition, Health, Wellness and Quality of Life 

 

    
 

 

 

Norma Dawkins, Ph.D.,CFS, (Bio)
Professor and Chair, Department of Food & Nutritional Sciences
Co-PD: Centerof Excellence for Nutrition, Health, Wellness and Quality of Life  
  
Renita Marshall, DVM, (Bio)
Vice Chancellor for Academic & Student Services/ Associate Dean College of Agricultural, Family & Consumer Sciences
Co-PD: Centerof Excellence for Nutrition, Health, Wellness and Quality of Life 
renita_marshall@suagcenter.com or renita_marshall@subr.edu

   

De'Shoin A. York, Ph.D., (Bio)
Vice Chancellor for Extension and Outreach
Co-PD: Center of Excellence for Nutrition, Health, Wellness and Quality of Life
deshoin_york@suagcenter.com
 

 

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